SIRHA ARABIA / 1-3 OCTOBER 2024 / RIYADH FRONT EXPO
French Traditional flour T55
Description
Tradition Française (French Tradition) T55 additive-free and improver-free flour, in accordance with the September 14, 1993 “bread decree”. Perfect for traditional breads but also all pastry (sweet dough, tarts, choux, puff etc...).
