Sirha Food Forum16h30Pastry fusion: a blend of Saudi and global flavors in the culinary worldDescriptionBy Nabil Barina, Steve Thiery, Jean François Bandet & Sara Salem Bajabir
Sirha Food Forum15h45Fusion bakery: combining Saudi and international tastes for a unique experienceDescriptionBy Bilal Badran, Jean-François Bandet, Sara Salem Bajabir & Alexandre Viron
Sirha Food Masters17h50Pastry time - Sara Salem BajabirDescriptionRecipe : Truffle croissant and baqlawa croissant By Pastry time - Sara Salem Bajabir