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SEPT. 30 > OCT. 2 2025
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Food stand
Customized stand for rwa fish food
Food stand
French Traditional flour T55
Tradition Française (French Tradition) T55 additive-free and improver-free flour, in accordance with the September 14, 1993 “bread decree”. Perfect for traditional...
Gluten free oats
This crispbread contains gluten free oats. The oats and seeds give the crispbread a rich taste.
GRUAU T55 STRONG FLOUR
Strong wheat flour T55 100% from local wheat, without any additives. Ideal for the production of viennoiseries, danish, brioche, panettone, focaccia, etc...
Hot and cold trolley cabinet
IBERIAN HAM OF LAMB
Our lamb ham is the result of several years of research and work to achieve a truly qualitative and exclusive product, satisfying the curiosity and appetite of many...
iCombi Pro
From front cooking in hotels and restaurants to industry catering in schools, canteens and retirement homes. For small and large quantities. From 30 to 3000 meals. From...
In person courses in Riyadh
You can enroll in the in-person courses held in Riyadh. All of our courses come with an accredited certificate from our institute in France. For inquiries, contact...
INGREDIUM
For more than 30 years, we have been working with you on a daily basis to give your creations a unique angle. Today, we are expanding our expertise and giving you new...
Inventis
Italian Flour & Organic Flour by Molino Rachello
Thanks to the work experience, the passion and the great experience of 5 generations, we take the best of nature has to offer. In Molino Rachello you can feel the...
ITALIAN PEELED TOMATOES
ITALIAN PEELED TOMATOES
Italian Truffle products by Sacchi Tartufi
Black and White emotions - Luxury Food Gourmet Experience Worldwide. Our mission: uniting flavors for the ultimate food experience for a unique taste of elegance. Our...
Lesaffre & Me
Access our wide array of recipes for breads, buns, brioche, and more at any time, completely free of charge, 24/7! Discover our full range of baking products,...
Livendo
Low height cabinet
Luxury Paper Bag
Luxury Paper Bag
Magimix
Meat and Cold Cuts
Meat and Cold Cuts
MEUBLE ET RANGEMENT
Mushrooms and Truffles
NOUGAT WITH PISTACHIOS AND ALMONDS
Oil
Oil
Online Diploma Program in Baking Arts
6 Month online program in French Baking Arts 3 months intensive cycle preregistered courses Weekly live video call A certificate from an accredited French training...
Panettone & Pandoro by Fraccaro Spumadoro
Pasticceria Fraccaro was founded in 1932 when Elena and Giovanni Fraccaro started a bakery in Castelfranco. Over the years, their business grew to include a second...
PANETTONE IN BIG GIFT BOX
An elegant box, for a perfect gift, full of Italian Christmas taste. A soft dough with raisins and candied orange peels for a perfect flavour. This product requires...
PANETTONE WITH CHOCOLATE DROPS
Our Panettone combined with dark chocolate drops creates a unique bond, a soft harmony of aromas and flavors to taste
PANETTONE WITH PISTACHIO CREAM FILLING
PANETTONE WITH PISTACHIO CREAM FILLING AND MODICA PGI CHOCOLATE
Paper box with sleeve
Pasta
Pasta
Pastry Box
PISTACHIO CREAM
PISTACHIO PASTRIES
Pistachio pesto
PLAQUE EASYTEMP - THE REVOLUTION IN THE TEMPERATURE MAINTENANCE
The Easytemp warming plates with PLASMA technology ensure food is kept warm without damaging it, in various types of containers (stainless steel tray, cast iron pot,...
Presentoire
Professional Line
Professional Line
Rama Multipurpose Cream 31%
Multipurpose whipping and cooking cream 31% fat
Rice
Rice
Rice Carnaroli "Fontanili" Selection
The San Massimo Reserve, an agricultural area surrounded by unspoiled nature and far from thoroughfares, already gives life to three varieties of highly quality rice...
Rice Carnaroli Classic
The Classic Carnaroli rice from Riserva San Massimo is perfect for the preparation of risotto. It is famous among important chefs for its organoleptic characteristics,...
Rice Carnaroli Luxury Box
The Rice Carnaroli classic from Riserva San Massimo is perfect for the preparation of risotto. It is famous among important chefs for its organoleptic characteristics,...
RYE T130 FLOUR
Pure dark rye flour, ideal for the production of rye breads, ginger bread or in any specialty breads containing rye flour.
Saf-instant the original
SAN MARZANO DOP TOMATOES
SAN MARZANO DOP TOMATOES
Seafood
Seafood
Seafood
Seafood
Seafood
Seafood
Sigdal - Herbes & Sel de Mer
Sigdal - Quinoa et Tournesol - Sans gluten
Sigdal - Seigle et Graines de courge
Silicone moulds - SILMAÉ
Maé designs and manufactures 100% premium silicone moulds suitable for both baking and freezing, ideal for pastries, cakes, ice creams, chocolates, confections,...
Spices
STELLA
OUR CHEESE From shredded to crumbled and sharp to sweet, we have a cheese to match your mood and flavors to satisfy any cravings. Browse our products to learn more...
STONEGROUND T110 WHEAT FLOUR
Wheat flour T110 stone milled. This flour contains most the shell of the grain and is dedicated for dark brown crumb sourdough loaves.
STONEGROUND T80 WHEAT FLOUR
Wheat flour T80 stone milled, ideal for the production of light brown loaves and baguettes, for a rustic finish and flavours.
STRAINED TOMATOES
Sweet and Savoury Baked Italian Products by BHB Italia
We are a company specialized in the production of sponge cake as semi-finished product and of baked and filled cakes. Our long-time experience allows us to anticipate...
Tomato
Tomato
VEGAN BRIOCHES VANILLA CREAM
The brioche "Italian Green Bakery" are produced without the use of eggs or milk, they are naturally leavened for 72 hours from mother yeast and prepared with a triple...
VEGAN BRIOCHES WITH COCONUT AND CHOCOLATE
The brioche "Italian Green Bakery" are produced without the use of eggs or milk, they are naturally leavened for 72 hours from mother yeast and prepared with a triple...
VEGAN BRIOCHES WITH CREAM AND BLUEBERRIES
The brioche "Italian Green Bakery" are produced without the use of eggs or milk, they are naturally leavened for 72 hours from mother yeast and prepared with a triple...
VEGAN BRIOCHES WITH HAZELNUT
The brioche "Italian Green Bakery" are produced without the use of eggs or milk, they are naturally leavened for 72 hours from mother yeast and prepared with a triple...
VEGAN BRIOCHES WITH ORANGE AND CHOCOLATE
The brioche "Italian Green Bakery" are produced without the use of eggs or milk, they are naturally leavened for 72 hours from mother yeast and prepared with a triple...
VEGAN BRIOCHES WITH PISTACHIO
The brioche "Italian Green Bakery" are produced without the use of eggs or milk, they are naturally leavened for 72 hours and prepared with a triple homemade...
VEGAN BRIOCHES WITH SALTED CARAMEL
The brioche "Italian Green Bakery" are produced without the use of eggs or milk, they are naturally leavened for 72 hours from mother yeast and prepared with a triple...
SIRHA ARABIA / 1-3 OCTOBER 2024 / RIYADH FRONT EXPO
EXHIBITORS' CONTACT:
KATHY.GOMES@GL-EVENTS.COM
VISITORS' CONTACT:
HOTLINESIRHAFOOD@GL-EVENTS.COM
- +33 (0)4 78 17 63 51
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