SIRHA ARABIA / 1-3 OCTOBRE 2024 / RIYADH FRONT EXPO
● Truffle fettuccine
Description
This traditional Italian pasta shape meets the refined taste of truffle. Thanks to the bronze drawning process this fettuccine are thin and elastic and they perfectly absorb all the condiments.
Super quick to cook ( from 4 to 6 minutes in boiling water).
Pairing: perfect with our truffle sauce, truffle oil or butter, cream or parmesan cheese, mushrooms or with every pasta condiment.
Size: 250g
Shelflife: 2 years
Ingredients: Durum wheat semolina, eggs, soft wheat flour, summer truffle, flavouring